Taste Of Key West

For more than a decade, We’ve Got The Keys has proudly produced Taste of Key West, the island’s premier culinary celebration benefiting AH of Monroe County. Hosted along the waterfront at Truman Waterfront Park, this signature event brings together dozens of local restaurants, chefs, and beverage purveyors for an evening of exceptional flavors and island hospitality. What began with a small group of restaurants in 1995 has grown into a beloved tradition featuring more than 40 culinary partners offering small-plate tastings, craft beverages, and unforgettable experiences that showcase the best of Key West’s vibrant food scene.

Each year, this event raises critical support for AH of Monroe County — a nonprofit dedicated to building community, transforming lives, and addressing the health and housing needs of residents throughout the Florida Keys, while creating a more inclusive and equitable future for all.

From event design and vendor coordination to guest experience and seamless execution, our team manages every component of this event, creating a vibrant community atmosphere that celebrates culinary excellence and collective purpose — all while fueling vital community services.

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Crowd of people at a waterfront event with tents and a large cruise ship in the background, surrounded by palm trees.
Close-up of small plates with gourmet sushi-style appetizers topped with radish slices and microgreens, displayed on a wooden surface at a food event.
People dining under a large event tent, seated at tables with black tablecloths, engaged in conversations and enjoying drinks, with some standing and serving themselves, outdoors on a sunny day.
Several small bowls of green soup topped with shredded dark vegetables, possibly seaweed, and garnished with cilantro pieces. A pink card with a white flamingo logo and text reading 'Four Flamingos, 601 Front St.' is visible beside the bowls.
A smiling woman with curly hair holding a baby girl with dark hair, and a smiling man with short hair and sunglasses hanging from his shirt, at an outdoor event with tents and people in the background.
Two tacos filled with beef and topped with shredded red and white cabbage, served on a metal taco holder
Person holding a clear plastic tray of assorted cupcakes at an outdoor market or event.
Two wine glasses filled with white wine held up against a sunset over water, with the label 'Taste of Key West' visible on both glasses.
Crowd of people attending an outdoor event or festival with tents, a ship, and palm trees in the background during evening.